Retail & Catering

Retail & Catering

For supermarkets, convenience stores, hotel buffets, and corporate canteens, our modular multi-deck systems integrate frozen food displays (-18~-22°C), micro-freezing zones (-5~0°C), chillers (0~4°C), and warmers (60°C) along a single aisle. Cabinets feature heavy-duty galvanized steel panels, self-closing sliding glass doors, and night covers to reduce energy consumption by 40% after hours.

Refrigeration core: we supply full-range compressors from 1/8 HP to 5 HP (reciprocating or scroll). For runs over 10 meters, we recommend parallel compressor racks — multiple compressors sharing one loop; if one fails, others maintain temperature, preventing total shutdown.

Our “main unit + spare parts” model ensures independent stock of compressors, condenser fans, evaporator fans, thermostats, defrost timers, door gaskets, LED drivers — fast delivery allows local technicians to replace components immediately, minimizing downtime.


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